Esser Vineyards Cabernet Sauvignon emits deep aromas of black cherry, plum, dark chocolate and oak. Mouth filling flavors of dark fruits, cocoa and vanilla are balanced with tannins and a lingering finish of sweet fruit and subtle spices.
An interesting combination of smokiness and juiciness that will play nicely with grilled meats-very distinctive.
- Food Pairings
- A broad range of food groups from burgers and grilled meats to beef roasts, game and red pasta dishes.
- Monterey County
- Alcohol: 13.5%, Residual Sugar: 5.1 g/L, Acidity: 5.4 g/L, pH: 3.74
- Awards for 2013 Vintage
90 Points / Gold Medal / Exceptional / Best Buy
88 Points / Silver Medal